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Steps to Prepare Super Quick Homemade Japanese Sweet Soy Sauce Dumpling

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Japanese Sweet Soy Sauce Dumpling

Before you jump to Japanese Sweet Soy Sauce Dumpling recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some small changes that can start to make a good impact on our day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. Even more crucial than totally modifying your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you won't want to eat the old diet.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to japanese sweet soy sauce dumpling recipe. To cook japanese sweet soy sauce dumpling you need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Japanese Sweet Soy Sauce Dumpling:

  1. Provide 1 cup (200 cc) of fine rice powder.
  2. Provide 120 ml of hot water.
  3. Use 2 tablespoon of soy sauce.
  4. Take 1 tablespoon of Mirin.
  5. Prepare 3 tablespoon of sugar.
  6. Prepare 150 cc of water.
  7. Use 1 tablespoon of starch(tapioca starch).

Steps to make Japanese Sweet Soy Sauce Dumpling:

  1. Put hot water in rice powder and mix..
  2. Devise into 4~5 and steam for 30 minutes with medium high flame. Place the lid that covers the cotton cloth..
  3. Put the dough together and put it in water to remove the heat a little..
  4. Knead well by hand while hot. When hot, put water on your hands and knead.
  5. Divide into 4 and stab skewers on it. Tie with a knife and divide into 4 dumplings..
  6. Put water in starch. Mix soy sauce, mirin, sugar and water. Put it on fire and bring to a boil. Put starch water and thicken..
  7. Broil the dumplings with fire and pour the sauce over..
  8. Enjoy Japanese taste❣️🇯🇵💕.

If you find this Japanese Sweet Soy Sauce Dumpling recipe helpful please share it to your close friends or family, thank you and good luck.

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