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Before you jump to Snap Pea, Egg & Crab Stick Battleship Sushi Rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.
Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets require a lot of work and will significantly alter the way they live and eat. In reality, though, simply making some modest changes can positively affect daily eating habits.
These types of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a rich source of Vitamin E which has many benefits and is also great for your skin. It could be that you already feel that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. If you choose organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. You will be sure that you're getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.
Thus, it should be fairly obvious that it's not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let's go back to snap pea, egg & crab stick battleship sushi rolls recipe. To make snap pea, egg & crab stick battleship sushi rolls you only need 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
- Get 350 grams of Sushi rice.
- Use 3 of sheets Toasted nori seaweed.
- Prepare 10 of Sugar snap peas.
- Use 1 of Thick fried omelet.
- Prepare 5 of Imitation crab sticks.
Steps to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
- Cut the thick fried omelet, the sugar snap peas with the stringy parts removed, and the imitation crab sticks into 1 cm cubes..
- Prepare 1 rice cooker cup of sushi rice..
- Roll the sushi rice into balls that are roughly the same size as a large cherry tomato..
- Cutting along the longest side of the nori sheet, cut the nori sheet into 6 equal pieces. From these pieces make some long, thin strips..
- Wrap the nori strips in rings around the sushi rolls..
- Place the toppings that you prepared in Step 1 on top of the battleship rolls, and you're done..
- I didn't have a suitable container for my battleship rolls so I lined an empty box with cling film and stored them in that..
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